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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Active time: 10 min Start to finish: 15 min Ingredients:
1/3 cup water |
2 teaspoons olive oil |
1/2 teaspoon finely grated fresh orange zest |
1/8 teaspoon salt |
1/4 cup couscous |
1 tablespoon finely chopped dried pitted dates |
1 tablespoon finely chopped scallion greens |
Directions:
1. Bring water, oil, zest, and salt to a boil in a 1- to 1 1/2-quart heavy saucepan. Stir in couscous and dates, then cover pan and remove from heat. Let stand, covered, 5 minutes.
2. Fluff couscous with a fork and stir in scallion greens.
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