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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Fresh and tangy couscous salad. Ingredients:
1 lemon |
1 green apple |
12 cherry tomatoes |
1/4 package crumbled feta cheese |
1/4 red onion |
fresh parsley |
fresh chives |
fresh basil |
handful raisins |
black pepper |
Directions:
1. Make 1 box couscous per instructions. Chop up 1/2 of a green apple, 12 cherry tomatoes, 1/4 of a red onion, parsley, basil and chives into small pieces. Combine room temperature or cooled couscous, apple, tomatoes, feta, onion, parsley, chives, basil, raisins into bowl. Squeeze in 1/2-1 lemon and pepper to taste. Mix. Let cool.
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