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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Here's a delicious side dish. Goes well with chicken. It's my own recipe. :) Ingredients:
1 onion, chopped |
2 carrots, sliced |
2 chicken bouillon cubes |
salt |
pepper |
1 cup couscous |
1 tablespoon butter |
Directions:
1. Dissolve chicken bouillon cubes in 2 1/2 cups water in large saucepan.
2. Bring to a boil; add carrots and onion.
3. Cover and reduce heat to low.
4. Boil 15 minutes or until carrots are done.
5. Add salt, pepper, and couscous.
6. Cook, uncovered, 1 minute.
7. Add butter.
8. Cook and stir 2 minutes.
9. Cover and let stand 10 minutes.
10. Stir and serve.
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