Country Style Barbecued Ribs Ala Joanne |
|
 |
Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 8 |
|
My mom's recipe. We loved having these when we grew up! If you don't want to use bottled sauce, Oven Barbecue Spareribs has a great sauce. Ingredients:
4 lbs country-style pork ribs |
1 large onion, sliced |
1 lemon, sliced |
1 (16 ounce) jar barbecue sauce |
Directions:
1. Preheat oven to 400°.
2. Slice onion and lemon.
3. Place ribs in 9x12-inch baking dish.
4. Place onion slices on each rib.
5. Place a lemon slice on each rib.
6. Bake ribs at 400° for 1/2 hour.
7. Remove lemon slices and pour (or brush) barbecue sauce over ribs.
8. Reduce heat to 350° and cook for one hour, basting every 15 minute.
|
|