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Country Salisbury Steak
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 6
Quick and easy home cooked meal.
Ingredients:
1 1/2 lbs extra lean ground beef
1 (6 ounce) package chicken stove top stuffing mix
1 1/2 cups water (divided)
3/4 cup onion (chopped)
8 ounces mushrooms (sliced)
1/2 cup barbecue sauce
Directions:
1. Preheat oven to 375°F.
2. Mix meat, stuffing, 1 1/4 cup water, and onions until well blended.
3. Shape into 6 1/2-inch think oval patties.
4. Place on 15x10x1-inch cookie sheet; bake 25 minutes or until cooked through.
5. Meanwhile, spray skillet with cooking spray; add mushrooms & cook on med-high for 5 minutes or until lightly browned.
6. Add barbecue sauce and remaining water; reduce heat to low and cook 1-2 minutes.
7. Serve over patties with mashed potatoes.
By RecipeOfHealth.com