Country Ham Biscuits

Prep Time: 0 Minutes

Cook Time: 20 Minutes

Ready In: 20 Minutes

Servings: 4

Southern favorite. Super easy and awesome with a fresh brewed cup of coffee.

Ingredients:

1 pkg. (8-12 ounce) cured, country ham

1 pkg. (8 biscuits) grands biscuits

Directions:

1. Rinse ham to remove excess salt
2. Thoroughly pat dry
3. Fry ham until barely crispy around edges
4. Bake biscuits according to package directions
5. Split biscuits
6. Put one or two pieces of ham in each biscuit
7. Serve warm

By RecipeOfHealth.com