Country Ham and Potatoes - Crock Pot |
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Prep Time: 20 Minutes Cook Time: 180 Minutes |
Ready In: 200 Minutes Servings: 12 |
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a winter favorite Ingredients:
8 potatoes, peeled and thinly sliced |
1 chopped onion |
1 lb cooked ham, cut into 1-inch cubes |
1 (1 ounce) package country gravy mix |
1 (6 ounce) can cream of mushroom soup |
2 cups water |
2 cups shredded cheddar cheese |
Directions:
1. combine potatos, onion, and ham in crock pot.
2. combine gravy mix, mushroom soup and water and whisk. Pour into crock pot and cook on low 7-9 hours or high 3-4 hours.
3. top with cheese in the last 30 min of cooking.
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