Country Fried Potatoes

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 4

Served perfect with Beans and Cornbread

Ingredients:

2 tbls bacon grease

1 scallot

4 potatoes

flour

salt and pepper

Directions:

1. Heat bacon grease in a cast iron skillet. Layer potatoes, scallots, salt, pepper and sprinkle a little flour on top. Continue till all your potatoes are used. Fry over medium heat till golden brown.

By RecipeOfHealth.com