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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 6 |
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1001 Best Slow Cooker Recipes Ingredients:
1 1/2 lbs chicken breasts, cubed |
1 cup chicken broth |
1 (6 ounce) can tomato paste |
2 cups coarsely chopped cabbage |
1 cup chopped onion |
1 cup chopped green bell pepper |
2 garlic cloves, minced |
1 bay leaf |
1 teaspoon lemon juice |
1 teaspoon worcestershire sauce |
1 teaspoon sugar |
2 teaspoons dried basil |
2 teaspoons dijon mustard |
3 -4 drops hot pepper sauce |
salt and pepper |
4 cups cooked rice, warm |
Directions:
1. Combine all ingredients, except salt, pepper and rice in slow cooker; cover and cook on low for 6-8 hours.
2. Discard bay leaf; season to taste with salt and pepper. Serve over rice.
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