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Country Apple Cobbler
 
recipe image
Prep Time: 0 Minutes
Cook Time: 40 Minutes
Ready In: 40 Minutes
Servings: 8
Spicy fresh n delicious!
Ingredients:
apple cobbler with cinnamon and vanilla, along with a cake-like batter topping.
apple filling
5 cups tart apples, peeled, sliced
2/3 cup raisins (optional)
3/4 cup sugar
2 tablespoons flour
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 teaspoon vanilla extract
1/4 cup water
1 tablespoon butter, softened
topping
1/2 cup flour, sifted
1/2 cup sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
2 tablespoons butter, softened
1 egg, slightly beaten
Directions:
1. In a medium bowl, combine apples, 3/4 cup sugar, 2 tablespoons flour, cinnamon, 1/4 teaspoon salt, vanilla and water.
2. Turn into a lightly buttered 9-inch square pan. Dot apples with 1 tablespoon butter.
3. Combine all topping ingredients. Beat with wooden spoon until batter is smooth.
4. Drop batter in 9 portions, over the apples, spacing evenly.
5. Batter will spread during baking.
6. Bake 35 to 40 minutes at 375° or until apples are tender and crust is golden brown.
7. Serve warm with cream or ice cream.
By RecipeOfHealth.com