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Prep Time: 120 Minutes Cook Time: 180 Minutes |
Ready In: 300 Minutes Servings: 8 |
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this is a really good recipe you can use any kind of jell-o you think would be good in it I use strawberry. Ingredients:
1 (3 ounce) package blueberry gelatin |
1 (8 ounce) can crushed pineapple in juice |
1 (15 ounce) can del monte mandarin oranges, drained |
1 (12 ounce) carton cottage cheese |
1 (9 ounce) container frozen whipped topping, thawed |
Directions:
1. In a small saucepan combine gelatin and undrained crushed pineapple.
2. Bring to a boil; reduce heat and simmer 3 to 5 minutes or until gelatin is completely dissolved.
3. Remove from heat.
4. Gently stir in drained mandarin oranges.
5. Chill 30 minutes or until slightly thickened.
6. Fold cottage cheese and whipped topping.
7. Transfer mixture to medium bowl; cover and chill 2 to 3 hours or until set.
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