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Cottage Potatoes
 
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Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 4
This easy casserole sounds so good and different. The recipe is courtesy Paula Deen.
Ingredients:
3 large idaho potatoes
1/4 cup butter
1 cup cottage cheese
1/2 onion, diced
salt and pepper
paprika
Directions:
1. Preheat oven to 350 degrees.
2. Scrub potatoes, slice them, and put into a pot with water to cover; boil the potatoes until tender, then drain and mash them with 2 tablespoons of the butter.
3. Add cottage cheese, onion, and salt and pepper to taste; stir the mixture gently, then put into a greased casserole; dot with remaining butter and sprinkle with paprika,Bake, uncovered, for 30 minutes, Serve.
By RecipeOfHealth.com