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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 pound(s) ground beef |
1/3 cup(s) ketchup |
1 tablespoon(s) worcestershire sauce |
salt and pepper |
1 1/2 cup(s) frozen peas and carrots |
3 cup(s) mashed potatoes |
Directions:
1. Brown ground beef and drain. Stir in ketchup and Worcestershire sauce; season with salt and pepper. Add frozen peas and carrots. Transfer to 4 individual baking dishes. Top with mashed potatoes. Bake at 400 deg until golden brown, 25 to 30 minutes. Can also top with shredded cheese.
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