Cottage Cheese With Chives |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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i came across this recipe and remembered my mom making her own recipe (i don't think she even used a recipe)of this when i was growing up. Ingredients:
8 ounces cottage cheese |
1 tablespoon mustard |
1 shallot |
1 bunch chives |
1/2 teaspoon paprika |
salt |
white pepper |
Directions:
1. Blend cottage cheese and mustard.
2. Peel shallot, chop finely and mix with cottage cheese blend.
3. Wash and dry the chives and snip them finely.
4. Stir a/b two-thirds of the chives into cottage cheese mixture.
5. Season the mixture with paprika and add salt and pepper to taste.
6. Sprinkle remaining chives on top.
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