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Prep Time: 2 Minutes Cook Time: 20 Minutes |
Ready In: 22 Minutes Servings: 1 |
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Good proportion of fat, carbs and protein. Ingredients:
1/2 cup cottage cheese |
0.2 (16 ounce) box whole wheat penne |
1/2 cup tomato sauce |
1 garlic clove |
Directions:
1. Boil pasta. 2. Heat tomato sauce in another pot. Add garlic clove and any other spices. 3. When pasta is al dente, drain water. 4. Stir cottage cheese and tomato sauce into pasta. |
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