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Prep Time: 15 Minutes Cook Time: 3 Minutes |
Ready In: 18 Minutes Servings: 4 |
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From Ingredients:
1 cup cottage cheese |
6 eggs |
6 tablespoons flour |
6 tablespoons vegetable oil |
Directions:
1. Whiz all ingredients up in the blender until smooth.
2. Spoon onto hot griddle and turn as you would any other pancake - you know, when the bubbles appear etc.
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