Cottage Cheese Muffins

Prep Time: 15 Minutes

Cook Time: 15 Minutes

Ready In: 30 Minutes

Servings: 1

cottage cheese muffins -savory, protein-packed muffins discovered on , originally from vegetarian supercook by rose elliot.

Ingredients:

1 cup plain cottage cheese

3/4 cup parmesan cheese, freshly grated

1/4 cup flour

1 cup ground almonds

1 teaspoon baking powder

1/4 cup sun-dried tomato, finely chopped

1/4 cup basil, finely chopped

1/4 cup water

4 eggs

1/2 teaspoon salt

Directions:

1. mix and bake at 400 degrees.