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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This is quick, simple, & tasty. Perfect for a work night when time & energy are in short supply. The cottage cheese makes the meatloaf moist & adds nutrition. (BTW... adding a cup of cottage cheese to a lb of hamburg makes for yummy hamburgers!) Ingredients:
1 lb ground beef |
1 cup cottage cheese (i use no fat) |
1 egg |
1/2 cup quick oats |
1/4 cup catsup |
1 tablespoon prepared mustard |
1 tablespoon instant minced onion |
1/2 teaspoon salt |
1/8 teaspoon pepper |
1/3 cup parmesan cheese |
Directions:
1. Combine all ingredients except Parmesan cheese.
2. Mix ingredients lightly till well blended.
3. Press lightly into an 8 by 8 pan.
4. Cover with waxed paper & microwave on high for 12 to 14 minutes, turning dish once (if no turntable).
5. Drain fat, if needed.
6. Sprinkle top with Parmesan cheese & cook uncovered on high for 1- 2 minutes or till cheese melts.
7. Let stand 5 minutes before serving.
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