Cottage Cheese Dip/spread |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Quick, very easy dip. Great for parties. Also good as a sandwich spread. For healtier version use low-fat cheese. Ingredients:
1 (24 ounce) carton large curd cottage cheese |
1/2 cup cream cheese, at room temperature |
1 teaspoon prepared horseradish |
1/2 garlic clove, sauteed |
1 (4 g) envelope beef bouillon |
1 pinch pepper |
1/3 cup milk |
chips or crackers or assorted fresh vegetable |
Directions:
1. Blend all ingredients until smooth (add a little more milk if a thinner consistency is desired) and chill (about 2 hours).
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