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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Send yourself to the tropics when you sip this easy-to-make smoothie-style banana-rum drink. Ingredients:
1 ripe banana, peeled and cut into chunks |
6 ice cubes |
1 cup coconut milk |
1 cup evaporated milk |
1/2 cup light rum (or amount to taste) |
1/3 cup coffee liqueur, such as kahlua |
Directions:
1. Place the banana and ice cubes in a blender, and pour in the coconut milk, evaporated milk, rum, and coffee liqueur.
2. Blend until well mixed.
3. Pour into 2 tall glasses and serve.
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