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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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A fast throw it together recipe using store bought ingredients. A time saver in that you can prep all the ingredients in advance. Throw in the chips at the last minute, mix and bake. Ingredients:
1 lb ground chuck |
1 (1 1/4 ounce) package taco seasoning |
3/4 cup water |
1 (10 1/2 ounce) can cream of mushroom soup |
1 (14 ounce) can whole kernel corn, drained |
1 cup crumbled doritos, your flavor choice |
1/4 teaspoon garlic powder |
1 cup shredded cheddar cheese |
1/2 cup shredded american cheese |
Directions:
1. Brown ground chuck and add taco seasoning with 3/4 c water and simmer for 10 minutes.
2. Pour into a casserole dish.
3. Add cream mushroom soup, corn, taco shells, garlic powder, and shredded cheeses.
4. Stir to mix.
5. Bake at 350 degrees for 30 minutes.
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