Cornish Game Hens stuffed with sweet potatoes |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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Good with a light salad or a simple green vegetable to compliment. Ingredients:
3 rock cornish game hens |
4 sweet potatoes, cooked,peeled and mashed |
1/2 cup pecans |
2 eggs, beaten |
1/4 teaspoon grated ginger |
1 pinch freshly grated nutmeg |
salt |
Directions:
1. Pat the game hens dry.
2. Mix all other ingredients together to form a stuffing.
3. Fill each bird and place on an oiled roasting rack Bake at 375F for about 1 hour.
4. Split the birds down the middle and serve a half to each guest.
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