Cornflake and Vanilla Yogurt Baked Chicken |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 6 |
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Don't have a box of Shake and Bake or don't have time to put a bunch of such ingredients together? This is so easy and delicious. Ingredients:
5 -6 boneless chicken breasts |
1 (16 ounce) container vanilla yogurt |
5 cups crushed corn flakes |
salt and pepper |
Directions:
1. Take thawed breasts and dip into yogurt until well coated.
2. Dip into flakes.
3. Season to taste.
4. Place on greased cookie sheet.
5. Bake in 350 oven 1 hour or til juices run clear.
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