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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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A different way to serve stuffing! These are cooked in the crockpot on LOW setting for 3 to 4 hours. Ingredients:
1/2 cup chopped celery |
1 onion, chopped |
1 (17 ounce) can cream-style corn |
1/4 cup water |
1/8 teaspoon pepper |
1 teaspoon poultry seasoning |
1 (8 ounce) package herb seasoned stuffing mix |
2 slightly beaten eggs |
1/4 cup melted butter or 1/4 cup margarine |
Directions:
1. In mixing bowl, combine celery, onion, corn, water, pepper, poultry seasoning, stuffing mix, and eggs.
2. Shape into 7 or 8 balls.
3. Place in crockpot.
4. Pour butter over.
5. Cover and cook on LOW for 3 to 4 hours.
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