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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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this is easy Ingredients:
2 cups fresh sweet corn, cooked and removed from cobs |
2 eggs, slightly beaten |
1 cup milk |
2 teaspoons butter |
3 tablespoons flour |
1 teaspoon salt |
1 dash pepper |
Directions:
1. mix all ingredients together, combining well.
2. pour into a greased casserole dish and bake at 375 for 45 minutes.
3. cool, and cut into squares.
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