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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 1 |
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Ingredients:
1/2 stick(s) butter |
1 cup(s) cream corn |
3 eggs |
2 tablespoon(s) flour |
1 cup(s) milk |
1/4 teaspoon(s) salt |
3/4 cup(s) sugar |
Directions:
1. Mix all ingredients. Pour into a baking dish. Bake at 375
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