Corn Pudding

Prep Time: 0 Minutes

Cook Time: 35 Minutes

Ready In: 35 Minutes

Servings: 1

Ingredients:

2 eggs

1 cup(s) cracker crumbs crumbled

1 cup(s) milk

1 can(s) cream corn

1 can(s) whole kernel corn with juice

1/2 cup(s) yellow onion chopped

1 cup(s) cheddar cheese grated

1/2 cup(s) green pepper chopped

salt to taste

pepper to taste

Directions:

1. Mix all together. Bake 350 degrees for 35 minutes. Makes 2 greased 1 quart casseroles.