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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 (10-oz) package(s) frozen whole kernel corn |
4 tablespoon(s) sugar (full, rounded spoonfuls) |
3/4 teaspoon(s) salt |
2 tablespoon(s) flour (full, rounded spoonfuls) |
2 eggs |
2 cup(s) milk |
butter about the size of 2 eggs |
Directions:
1. Put all ingredients in an oiled casserole. Stir every 5 minutes 3 times. Cook 45 minutes to 1 hour at 325 degrees.
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