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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 8 |
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A great addition to any Mexican dish. Would also work as a side dish or salsa for chips. Ingredients:
1 (9 ounce) can sweet corn |
1 red bell pepper |
1/2 white onion |
1 medium jalapeno |
3 tablespoons cilantro |
1 hot yellow pepper (or any other pepper) |
1 1/2 tablespoons lime juice |
Directions:
1. Cook corn.
2. Mince all other ingredients.
3. Combine corn, minced pepper-cilantro mix, and lime juice in a frying pan until fragrant.
4. Chill in refrigerator.
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