Corn On The Cob Grandpas Way |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 1 |
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As a Child I loved the way my Dad taught us to eat corn on the cob. It has since come to my attention that we were different then most folks in the way we did so. Here is a memory treat from my family. Ingredients:
corn on the cob, fresh from the field |
butter |
sour cream |
salt |
pepper |
Directions:
1. Make your corn on the cob your favorite way. BBQ, Boiled, baked, microwave, campfire....lots of kool ways to enjoy corn!
2. Now Daddy would cover it with fresh homemade butter.
3. Then slather it in sour cream.
4. Salt and Pepper to taste.
5. Season with other seasonings if you like.
6. Eat and Enjoy!
7. Be sure to have wet washcloths ready for clean up cuz faces and hands will be messy but happy!
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