Corn Muffins Low Fat

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

low fat version good with anything! love it! and freezes well too.

Ingredients:

1 cup wheat flour, whole grain

1 cup cornmeal

1/4 cup splenda granular

4 tsp baking powder

3/4 tsp salt

1 cup skim milk

4 egg whites

1/4 cup applesauce, unsweetened

Directions:

1. combine dry. mix together milk, egg and sauce. Beat all 1 minute. Bake 425F about 20 minutes. Tends to bake fast because of subs.