 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 12 |
|
This is an easy pancake recipe that uses muffin mix as its main ingredient. These pancakes can be served with syrup or a smidge of butter. My kids love them! Use different flavors of muffin mix to make different flavors of pancakes. Ingredients:
1 (7 ounce) package corn muffin mix |
1/2 cup flour |
2 tablespoons baking powder |
1 egg |
1 cup milk |
2 tablespoons cooking oil |
Directions:
1. Prepare a skillet with cooking spray and place over medium-high heat.
2. Whisk together the muffin mix, flour, baking powder, egg, milk, and cooking oil until smooth.
3. Pour 1/4 cup of batter into skillet. Cook pancake until bubbles form on top and bottom is golden brown, 1 to 2 minutes; flip and cook until bottom side reaches same golden-brown color of top of pancake. Repeat until batter is completely used.
|
|