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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 6 |
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This comes from the Bob's Red Mill corn grits package. Ingredients:
1 cup yellow corn grits |
3 cups water (can use milk if desired) |
1/4 teaspoon salt |
Directions:
1. Bring water (or milk) and salt to a boil.
2. Add corn grits and reduce heat.
3. Cook slowly for about 5 minutes, stirring occasionally
4. Remove from heat, cover and let stand for a couple of minutes before serving.
5. Feel free to add butter, brown sugar, honey, etc.
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