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Prep Time: 30 Minutes Cook Time: 5 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which magazine or newspaper they came from. Some are even hand written.I am unsure of how many cookies this makes as that part of recipe was not saved Ingredients:
1 cup peanut butter |
1/4 cup margarine |
1/4 cup white corn syrup |
1 cup granulated sugar |
4 cups corn flakes |
Directions:
1. In a large sauce pan combine corn syrup , margarine, and sugar.
2. Bring to a boil and remove from heat.
3. Stir in the peanut butter.
4. Add the corn flakes.
5. Stir until corn flakes are covered with syrup mixture.
6. Drop tablespoons on wax paper.
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