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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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My children are complete couscous addicts,and this is one of their favourites! Ingredients:
1 cup couscous |
1/2 teaspoon chicken stock powder |
1 cup boiling water |
1 tablespoon butter |
2 spring onions, chopped |
420 g corn, drained |
2 tablespoons chopped parsley |
Directions:
1. Place the couscous,stock powder and water into a bowl.Cover and allow to stand for 5 mins.Fluff up with a fork.
2. Melt the butter in a pan,add the spring onion and corn,cook 2 minutes.
3. Stir corn into couscous with the parsley and serve.
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