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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 6 |
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This was another recipe I got from the TTT recipe swap and tasting party. A very quick and yummy casserole to fix. Ingredients:
1 can corn, drain off 1/3 of the liquid |
1 can cream-style corn |
1 cup macaroni, uncooked |
1 cup velveeta cheese, cubed |
1 cup ham, diced |
1/3 cup margarine, chopped |
Directions:
1. Combine all of the ingredients. Pour into a lightly greased casserole dish. Bake at 350 degrees for 40-45 minutes.
2. Can be prepared without the ham.
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