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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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This is something we all love. Side dish or meal, home or pot luck it doesn't matter. I hate cream corn but love this dish! Ingredients:
1 (14 3/4 ounce) can creamed corn |
34 ritz crackers, crushed (1 tube) |
1 egg |
Directions:
1. Preheat oven to 350°F.
2. In a mixing bowl, crush one tube of Ritz Crackers.
3. Mix in 1 can Cream Corn and egg until well combined.
4. *add optional ingredients: diced ham, or other meat, cheese, etc.
5. Put into a 9x9 greased pan.
6. Cook 30 minutes or until set.
7. Rub the top with butter and return to oven to brown if desired.
8. *optional: to make it look more attractive, sprinkle with shredded cheese of you choice and return to oven to melt.
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