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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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For years it' been a favorite colorful salad I can prepare ahead of time. Ingredients:
2 (16 ounce) packages frozen corn, thawed |
4 small zucchini, diced |
1 large sweet red pepper, diced |
2 (4 ounce) cans choppped greeen chilies, drained |
1 medium onion, chopped |
2/3 cup olive oil or 2/3 cup vegetable oil |
1/4 cup fresh lime juice |
2 tablespoons cider vinegar |
2 -2 1/2 teaspoons ground cumin |
1 1/2 teaspoons salt |
1 teaspoon pepper |
1/2 teaspoon garlic salt |
Directions:
1. In a bowl, toss corn, zucchini, red pepper, chilies and onion.
2. In a jar with tight-fitting lid, combine remaining ingredients; shake well.
3. Pour over the salad and stir gently.
4. Chill for several hour or overnight.
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