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Corn and Olive Salsa
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 4
Sounds nice.
Ingredients:
420 g corn kernels, drained
1 avocado, finely chopped
2 tablespoons chopped chives
1/4 cup pitted chopped kalamata olive
1 tablespoon white wine vinegar
Directions:
1. Combine ingredients in a medium bowl.
By RecipeOfHealth.com