Corkscrew

Prep Time: 3 Minutes

Cook Time: 0 Minutes

Ready In: 3 Minutes

Servings: 1

another one that I'm posting for safe keeping.

Ingredients:

1 1/2 ounces light rum

1/2 ounce dry vermouth

1/2 ounce peach brandy

ice

Directions:

1. Shake with ice and strain into a glass. Top with a slice of lime.