 |
Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 10 |
|
This is a wonderful loaf with quite a few aromatic spices. very quick and easy to make. I got this recipe from a cookbook Regional Cuisines of Greece with a couple of adjustments. Ingredients:
3/4 cup unsalted butter |
1 3/4 cups sugar |
4 large eggs |
1 cup milk |
1 cup sour cream |
3 teaspoons cinnamon |
1/2 teaspoon ground cloves |
1 teaspoon lemon peel |
1 teaspoon orange peel |
3 1/2 cups flour |
1/2 cup raisins |
3 teaspoons baking powder |
1/2 cup confectioners' sugar |
Directions:
1. Preheat oven to 350*.
2. Cream butter and sugar together for 5 minutes.
3. Add eggs, milk, sour cream, cloves, fruit peels, 1 tsp of cinnamon and 1/2 flour.
4. In separate bowl, combine raisins baking powder and remaining flour.
5. Combine 2 mixtures together.
6. Pour into greased loaf pan.
7. Bake 40 minutes.
8. Combine confectioners sugar with remaining cinnamon,dust top of cake and serve.
|
|