Coriander Beef Patties (Sae Daging Giling) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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For Zaar World Tour II (Asia/Indonesia) Recipe source: Bon Appetit (June 1983) Ingredients:
1 lb ground beef |
1 egg, beaten |
1 garlic clove, mnced |
1 teaspoon ground coriander |
1/2 teaspoon salt (or to taste) |
1/4 teaspoon ground cumin |
1/4 teaspoon pepper |
1/8 teaspoon nutmeg |
3 tablespoons corn oil |
fresh cilantro stem, garnish |
Directions:
1. Combine all ingredients, except for oil and cilatro in a large bowl and then shape mixture into 6 patties.
2. Heat oil in skillet over medium heat and saute patties to desired degree of doneness (2-5 minutes per side).
3. Drain on paper towels and garnish with cilatro, if desired.
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