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Prep Time: 35 Minutes Cook Time: 25 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This is an easy-to-make dinner or lunch sandwich that looks and tastes great. Ingredients:
1 lb loaf frozen bread dough, thawed |
2 tablespoons butter (optional) or 2 tablespoons margarine, softened |
8 ounces thinly sliced deli ham |
1 cup shredded swiss cheese |
5 ounces thinly sliced roasted deli chicken |
Directions:
1. On a lightly floured surface, roll dough into a 10-in X 8-in rectangle; spread with butter.
2. Top with ham, cheese and chicken.
3. Roll up jelly-roll style.
4. Starting with a long side; pinch seam to seal and tuck ends under.
5. Place seam side down on a greased baking sheet.
6. Cover and let rise for 20 minute.
7. Bake at 375 for 25-30 minutes or until golden brown.
8. Refrigerate leftovers.
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