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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Makes 1 gallon. Ingredients:
9 cups milk |
1 1/2 pints half-and-half cream |
2 1/4 cups sugar |
6 eggs, beaten |
1 (12 ounce) container cool whip |
3 tablespoons vanilla |
salt, pinch |
Directions:
1. Mix all together and beat well. Pour into 1 gallon freezer and freeze. More milk may be added to fill freezer. Add any king of well-drained fruit or chocolate candy, grated.
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