Cool Cucumber Pasta Salad |
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Prep Time: 20 Minutes Cook Time: 12 Minutes |
Ready In: 32 Minutes Servings: 10 |
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This is a great summer salad that tastes super with any grilled meat. The longer it marinates the better! The ingredient are things I normally have in the house so it's easy to whip together. It from a '97 TOH and it has become a favorite at this house. The cooking time listed would be cooking the pasta. Hope you enjoy it as much as we do. Ingredients:
8 ounces tube pasta |
1 tablespoon vegetable oil |
2 medium cucumbers, thinly sliced |
1 medium onion, thinly sliced |
1 1/2 cups sugar |
1 cup water |
3/4 cup white vinegar |
1 tablespoon prepared mustard |
1 tablespoon dried parsley flakes |
1 teaspoon salt |
1 teaspoon pepper |
1/2 teaspoon garlic salt |
Directions:
1. Cook the pasta according to package directions; drain and rinse in cold water. 2. Place in a large bowl. 3. Stir in oil, cucumbers and onion. 4. Combine remaining ingredients and pour over salad and mix. 5. Cover and chill 3-4 hours, stirring occasionally. 6. Serve with a slotted spoon. |
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