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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Good Housekeeping tested. Ingredients:
4 cups ice cubes |
1 cup pineapple juice, chilled |
1/2 cup blue curacao |
1/2 cup light rum |
1/2 cup cream of coconut |
4 slices pineapple |
4 maraschino cherries |
Directions:
1. In blender, combine ice, pineapple juice, blue curaçao, rum, and cream of coconut and blend until mixture is smooth. Pour into 4 glasses. Garnish with pineapple slices and cherries.
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