 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
The lightly sweet blend of ingredients adds a refreshing touch to sliced cukes right out of the garden.Joleen Jackson, Zumbrota, Minnesota Ingredients:
1/2 cup mayonnaise |
1/4 cup half-and-half cream |
1/4 cup sugar |
1/2 teaspoon celery seed |
1/2 teaspoon dill weed |
3 medium cucumbers, sliced |
Directions:
1. In a large bowl, combine the first five ingredients. Add cucumbers; toss to coat. Refrigerate until serving. Yield: 4-6 servings.
|
|