Cool-as-a-Cucumber Avocado Dip |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Mint makes this a fresh, cool dip or dressing that can be enjoyed on a cracker, tossed in a salad or used for a vegetable dip. Try it spread on a wrap with sliced roast turkey and your favorite cheese. Ingredients:
1 cucumber - peeled, seeded, and chopped |
1 avocado - peeled, pitted, and cubed |
1 tablespoon finely chopped onion |
1 tablespoon finely chopped green bell pepper |
2 teaspoons chopped fresh mint |
1/2 cup plain greek yogurt |
1/4 cup olive oil |
2 tablespoons lemon juice |
1 clove garlic, minced |
salt and pepper to taste |
Directions:
1. Place cucumber, avocado, onion, green bell pepper, mint, yogurt, olive oil, lemon juice, and garlic in a blender. Process until smooth; season with salt and pepper. Cover and refrigerate overnight before serving. |
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