Cook's Corner Turkey Chili |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 pound(s) ground turkey |
1 medium onion diced |
28 ounce(s) diced tomatoes |
16 ounce(s) salsa |
2 zucchini diced |
3 yellow squash diced |
15 ounce(s) black beans rinsed, drained |
1 1/4 ounce(s) dry chili seasoning |
Directions:
1. Cook turkey and onion over medium heat. Saute until browned, about 5 minutes. Transfer the browned turkey and onion mixture to a soup pot and add the remaining ingredients. Bring to a simmer for 1 hour before serving.
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