Cookies - Chocolate Chip - Gluten Free |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Use gluten-free baking mix instead of all brown rice flour Ingredients:
3/4 cup butter |
2 eggs |
1 tsp vanilla |
1 cup brown sugar |
2 1/4 cup brown rice flour |
1 tsp baking soda |
1 tsp salt |
12 oz semisweet chocolate chips |
Directions:
1. Mix wet; mix wet then put together. 2. Bake at 375F for 6-8 minutes. |
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